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CATERING MENUE

Salads

1.- Hummus

garbanzo beans with sesame sauce and extra virgin olive oil

2.- Babgnouj

roasted eggplant with sesame sauce lemon juice and extra virgin olive oil

3.- Tabuli Salad

finely chopped parsley with tomatoes, onions and wheat grains topped with extra virgin olive oil, lemon juice and fresh mint

4.- Fatuch Salad

tomatoes, onions, cucumber on romaine lettuce toasted with sumac powder, lemon juice, and extra virgin olive oil

5.- Yogurt “Zetiki” Salad

cucumber, mint and extra virgin olive oil

6.- Potato Salad
7.- Greek Salad
8.- Avocado Salad with Shrimp Coctail
9.- Tuna Salad
10.- Moussakaa
11.- Stuffed Grape Leaves
12.- kibbeh nayeh

Specialty Meal Pies

1.- Spinach Pie
2.- Meat Pie
3.- Cheese Pie
And other dishes available upon request.

Dessert

1.- Assorted Baklava
2.- Cheese Knafe
3.- Halawi bil jeben
4.- Namoura
5.- Date Cookies
6.- Walnut Cookies
7.- Cheesecake
8.- Tiramisu

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